Homemade Cold Apple Cider

October 16, 2019  •  Leave a Comment

Homemade Cold Apple Cider AHP-1AHP-1

Ingredients
10 Medium/Large Apples 
(6-8 sweet variety such as gala, honeycrisp, fuji, ect., & 2 such as Granny Smith)
3 Oranges
6-8 Tablespoons White Sugar
1 Tablespoon Ground Cinnamon
1 Tablespoon Ground Allspice 

Directions
Quarter apples, peel oranges, place all ingredients in large stock pot and cover with water by at least 2 inches. Bring to a boil. Boil, uncovered for 1 hour. After 1 hour mash everything. Cover pot, reduce heat and let simmer for 2 hours. 

Strain apple mixture through a fine-mesh sieve or cheesecloth. Discard leftover solids. Refrigerate until cold. Serve and enjoy!

AHP-2AHP-2 AHP-10AHP-10 AHP-3AHP-3 AHP-11AHP-11 AHP-8AHP-8 AHP-5AHP-5 AHP-12AHP-12 AHP-9AHP-9 AHP-7AHP-7 AHP-6AHP-6
 

Skull Ice Mold can be found at William Sonoma! Link Below 

For crystal clear ice fill mold with distilled/boiled water

https://www.williams-sonoma.com/products/novelty-ice-mold-skull/
 


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